Arkay drink is a safe derivate of Capsaicin
Arkay Alcohol-free has been approved by EEC regulators!
The drink has been developed as an alternative to alcohol, removing the risks of hangovers, liver damage and loss of control.
Arkay was created by Reynald Vito Grattagliano an American genius who came up in 2007 with the idea to use Capsaicin to reproduce the kick and burn of the alcohol.
While ArKay is not a medicine and does not pretend to be, ArKay leaves drinkers feeling good and not intoxicated or drunk, it contain 0 % Alcohol and mimics normal alcohol, taste without the ill effects, without damaging your liver and your heart.”
Arkay drink is not a derivative of benzodiazepine like it has been wrongfully said in the press – Arkay drink is a safe derivate of capsaicin which is an active component of chili peppers, also now as red pepper commonly used in cooking.
“”We would like to inform consumers around the world that Arkay is not any way connected with ‘Alcosynth’ a molecule that has been banned by the EEC regulators. Arkay W.A.R.M molecule is safe because the extraction process of the capsaicin is done naturally but kept a trade secret ” said today Richard Simmons VP of sales at Arkay Beverages
Experts worldwide believe that Arkay could eventually become a good alternative to alcohol and potentially save thousands of lives, in fact Arkay is already on the market and available on line at www.arkaybeverages.com
“’Arkay has been approved because it comply with government regulations encouraging of new products that are safer than the vices they’re competing with’’ said Richard Simmons during a press conference in Mexico.
ArKay is an alcohol free flavored drink which is designed to imitate all the positive effects of liquor and remove the risks of hangover and loss of control.
No pain, no weight gain?
By Lisa Drayer, nutritionist, an author and a CNN health and nutrition contributor.